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Little Dub Farm
Fort Worth's hands-on farming and baking school.
4.9
School
$$
Fort Worth's hands-on farming and baking school.
Little Dub Farm at 4901 Kelly Rd, Fort Worth, TX 76126, is a farm and learning space offering hands-on classes in sourdough bread making and cheese making, led by Daina. Reviewers praise clear, thorough instruction from a knowledgeable host and note students leave with sourdough starter and loaves to bake. Cinnamon roll classes are also featured.
No photos available
Hands-on beginner class teaching sourdough techniques, including starter maintenance and loaf baking, with take-home loaves and starter.
Interactive workshop on crafting artisanal cheeses, covering basics and advanced methods for home use.
Fun class focused on making delicious cinnamon rolls from scratch, perfect for baking enthusiasts.
Guided tours of the farm offering insights into sustainable practices and local agriculture.
Custom classes for events or groups, tailored to specific culinary interests and skill levels.
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Overall rating
Kindyle Ledingham
Such a fun and educational experience. This was my second time for the cheese class. Highly recommend Little Dub Farm. Nothing like fresh cheese straight from the cow.
starstruckranch
Really enjoyed the soft cheese making class. It was fun and look forward to making my own dairy products. Highly reccomend.
valerie velazquez
I’ve taking several classes and learned so much from daina. If you have questions about anything you learned in one of her classes she always available to answer anything. I would recommend taking one of her classes. 🫶🏼
Kristin Rademacher
My husband and I took the beginner sourdough bread making class. It was very informative and we were able to come home with loaves to bake and sourdough starter. The bread was delicious and Daina is a great host! We’re looking forward to taking the cinnamon roll class next.
Barry Forrest
By far the best investment I have ever made. I have been making sourdough for about 2 years now but with inconsistency. It didn't take long to start getting my answers. Daina was very prepared and made the class fun and hands on.
Cathryn Figurilli
Daina was amazing! She is super knowledgeable and explained everything in detail. I took her cheese class on Saturday and her sourdough class on Sunday and learned so much. I can’t wait for her cinnamon roll class.
