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Pie Tap Pizza + Rotisserie + Bar (Design District)
Elevated flavors in pizza and cocktails await in Dallas's Design District!
5
Restaurant
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Elevated flavors in pizza and cocktails await in Dallas's Design District!
Pie Tap Pizza + Rotisserie + Bar stands out as a premier dining destination in Dallas's Design District. With a commitment to quality, this restaurant offers a unique selection of elevated pizzas, craft cocktails, and mouthwatering rotisserie options. Guests rave about the delicious Margherita pizza, unique flavor combinations like the mushroom pizza with a cracked egg, and the lovely outdoor seating that enhances the dining experience. Fantastic service and a vibrant atmosphere ensure each visit is memorable, making it a must-try for locals and visitors alike.
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Handcrafted pizzas with all-natural ingredients, baked in a twin oven for a perfect crust, featuring unique toppings like mushroom with cracked egg.
Slow-roasted meats and vegetables, offering flavorful options such as BBQ chicken and other comfort food classics.
Curated selection of cocktails, beer, and wine, including signature drinks like the spicy margarita, served in a lively bar setting.
Weekend brunch with a variety of dishes, from salads to sandwiches, perfect for casual dining and family gatherings.
Balcony and patio seating available for enjoying meals in a beautiful outdoor atmosphere, weather permitting.
Accommodations for large parties and events, with attentive service for groups of all sizes, including families with kids.
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Overall rating
Eric Larson
Excellent service at the bar. Really good pizza. It’s also a really nice place. I don’t have anything negative to say. I would definitely go back. This is rare.
Tedd Lookatch
Elevated pizza, beer and cocktails concept. Differentiation is the twin oven cranking up the heat on a special prep on the dough. End result is very good execution on crust and using all natural ingredients make it complete win. We kicked it off with a Caeser salad that was perfectly executed proper amount dressed romaine with homemade croutons and full cuts of grana predano. Our pizza choices were mushroom which featured a cracked egg and caramelized onions making it unique and a great flavor profile. The chicken was a spin on BBq, good but not great the acid from the peppocini a little strong. Hand graded parmesan a nice touch. Drinks were on point with the spicy margarita hitting the right notes. Definitely worth a second visit for a deeper dive into the menu.
Bhumika Saivamani
We had such a nice evening at Pie Tap. Our server, Marvin, was awesome - really friendly and easy to talk to. The Margherita pizza and Mediterranean salad were both so good, and the chocolate cake was rich and delicious. Even though we got there close to closing, no one rushed us, and we felt really comfortable just enjoying our meal. Great food, great service, and a really nice vibe overall.
John Boynton
We were here visiting Dallas and was searching for some good pizza and we found it Pie Tap was a great place to pick up some good pizza some amazing bread and a salad. We did not spend much time inside. We ate out on the balcony because it was beautiful outside. If you’re in the Dallas area, you should stop by Pat tap and Give them a try.
Meghan Groff-Realtor
We sat outside and probably should have sat inside. Regardless, our server was wonderful and very attentive to our party of 13. We ordered several of the menu options. We highly recommend the spicy chicken sandwich and some of the pastas. We came with kids and it was so easy and fun.
