
Freshly baked pastries and premium coffee in a cozy Sacramento café setting.
Paris Baguette in Sacramento offers a delightful selection of freshly baked goods, including croissants, seasonal donuts, and cakes, paired with premium coffee. This bakery and café provides a welcoming atmosphere for casual visits, celebrations, and quick bites. Known for its flaky pastries and friendly staff, it's a go-to spot for those seeking quality treats in the Howe Avenue area.
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Daily baked croissants, donuts, and other sweet treats with light, flaky textures.
High-quality coffee beverages served hot or iced to complement our bakery items.
Artfully designed cakes for birthdays and celebrations, available in various flavors.
Freshly made sandwiches using quality ingredients for a quick lunch or snack.
Rotating offerings like seasonal donuts and limited-time pastries to delight customers.
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Overall rating
Saja Rasheed
I recently visited Paris Baguette Café with a group of friends, and we had such a wonderful experience. We enjoyed delicious coffee and fresh pastries, including their amazing croissants. We also celebrated a small birthday for our friend.
Irina Neskazhy
Cheesecake is very crumbly, not sure it's supposed to be like that, but tastes good As many mention, prices are a bit high, otherwise maybe I'd go here more often
Peter Pam
This place has some good desserts but the cakes are very over priced for the quality. Favorite thing to get here is the seasonal donuts, the coffee donut and sometimes the croissants. Otherwise 85°C bakery is a better option as the prices are more fair. I do like the sandwiches at Paris Baguette locations but unfortunately this place doesn’t serve them.
Seham Alasy
It was our first time at Paris Baguette after a friend’s recommendation. Parking wasn’t the easiest, but we managed. The pastries were lightly sweet, which we loved. Unfortunately, a lot of the items we wanted to try weren’t available, which was a bit disappointing. On the plus side, the staff was super nice and there was no wait.
Jennifer Thompson
I travel a lot and frequent French bakeries. This has got to be the most expensive one I've visited yet, so I was looking forward to the flavors being outstanding. It was good. Good. The coffee was nice. The cream in the fruit pastry was light and sweet. The pastry was flaky. But nothing stood out as exceptional. And everything was about $2 more than I'm used to. Maybe it's California? Though Chicago isn't what I would call "cheap". Anyway, it was good.