
Saltgrass Steak House: Fort Worth's destination for top sirloin, fresh sides, and friendly service.
Saltgrass Steak House in Fort Worth offers a classic steak and American dining experience at 4601 Citylake Blvd W. Guests praise standout dishes like top sirloin, Brussels sprouts, and a fresh Caesar salad, with attentive service noted by guests such as Grace. Reviews also mention occasional slow or rushed service and busy crowds, reflecting a lively, dining-forward venue.
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Expertly grilled cuts including ribeye, tenderloin, and top sirloin, cooked to your preference with classic sides.
Dishes like blackened redfish and other seafood options, prepared with quality ingredients and bold flavors.
Shareable options such as tenderloin bites and Caesar salads to kick off your meal.
A well-stocked bar offering cocktails, beer, and wine to complement your dining experience.
Spacious seating and reservations available for parties, celebrations, and casual gatherings.
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Overall rating
Scott Harper
We visited this location last night (January 18th, 2025) for a dinner date with a 7:30 pm reservation. It was clearly a busy evening, and we waited briefly before being seated by a kind hostess. We were seated in a large booth not far from the front entrance. While the food itself was fine, the service felt noticeably rushed and uncomfortable compared to typical expectations. Our server hurried drink service, avoided engagement, and maintained an awkwardly formal tone throughout the meal. We ordered tenderloin bites as an appetizer, followed by steak and blackened redfish for our entrees. The food was delivered by another staff member and was handled well. However, when the check was requested, we were asked whether it was together or separate despite it being a clear single-check scenario, which added unnecessary awkwardness. As we were leaving, the interaction ended on an unprofessional note that made the experience feel unwelcoming overall. I am sharing this feedback in hopes that service consistency and guest comfort are addressed.
Stacy Brookman
Great top sirloin. Fantastic Brussels sprouts too. We had a side salad and it was fresh and crisp . The service was friendly. We are at the bar to save the wait. We're glad we went!
Brady
I hate leaving bad reviews. But this was just horrendous. Me and my wife. Both got 16oz ribeyes. Ordered medium rare. Mine was cooked rare, hers was blue rare. We sent hers back. Our original plates took about 30min to come out. Then they took about 20min to fix her steak. The atmosphere was horrendous. Crying kids the entire time and ine kid crawling around the fire place. Felt like I was in a daycare. Our server was nice, but I saw her twice in about a hour we were there. Terrible experiance all around. It was road house quality food with bougie steakhouse wait times and prices. 1/10 do not reccomend coming here.
Andrew Mowbray
The meals were fernominal and the service by Grace was very educational for us and she has a wonderful sense of humour.
J
ordered the pork chops, which came with two sides. The Caesar salad was delicious—fresh and full of flavor! The onion rings, however, weren’t quite what I expected. Instead of the usual rings, they were shredded onions and a bit too oily for my taste. I’d probably choose a different side next time.