
Prime steaks, bold pairings, and a patio-worthy dining experience.
The Shambles is a Seattle restaurant and steak house known for beef-forward dishes like Wagyu Bavette and Hanger steaks, tartare, and mushroom sides. Guests praise refined flavors, thoughtful drink pairings—Sazerac with steak or tartare—and attentive service. A sunny patio adds to the experience, while one review notes staffing and air-flow concerns.
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Premium cuts including Wagyu Bavette, Ribeye, and Hanger steak, cooked to perfection with expert seasoning.
Handcrafted drinks like the Sazerac, designed to complement our steak dishes and enhance your meal.
Curated selection of wines, such as Malbec and Merlot, and Belgian Tripel beers for optimal flavor matches.
Delicious starters like steak tartare and mushroom medley, plus sides like potatoes and pickles.
Daily deals from 4-5 PM featuring discounted drinks and appetizers for early evening enjoyment.
Outdoor seating available for a lovely al fresco experience on nice days in Seattle.
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Overall rating
Dane Hesseldahl
I would love to spend money at this place but they don’t seem to want it. I attempt to come here every so often and can never actually make it happen. Usually there’s no parking - the lot out back fills up and the street parking is basically impossible, or on a rare night like tonight where I actually DO get a spot on a Friday at 8:30 turns out they’re about to close and a single person sitting at the bar would just be too much of an inconvenience. I stood at the host stand for a few minutes before I got embarrassed and just left. I’ve heard the food here is good if you can get it. My experience has been horrible all around.
Melissa M
Phenomenal steak, burger and bartender. Great staff; warm and knowledgeable. Check the board for their steak selection and don’t miss the bread pudding!
Meghan Daminato
I’ve been both for dinner and just for the casual happy hour stop in, and the service is always impeccable in both contexts. Some of the better I’ve ever experienced. The food is already incredible and just makes it such a joy to come here, even if just for a drink!
Daniel Xu
Wagyu bavette was amazing.
Katherine Ellison
We tried a new place for steak and this place did not disappoint at all. The house favorite of the Wagyu Bevette was amazing!! So much flavor and so tender. The sides, salad and dessert were equally delicious! I am not a huge fan of the shared table dining experience, but that was the only less than fabulous part. Will be back for sure!
Trisha S